United Club
Courtesy of United Airlines
Courtesy of United Airlines
Courtesy of United Airlines
Courtesy of United Airlines
Opened in August 2019, the United Club at RDU brings a haven of comfort and serenity to the fast developing Raleigh-Durham International Airport. The opening of the lounge marks the first time that United adds a new airport location to its United Club network in 15 years.
Club members and international premium travelers will find a well-appointed seating area with power outlets at arm’s length, a snack and comfort food menu featuring salads, Greek Yogurt, home-style biscuits and gravy, and Carolina BBQ with golden cornbread. House wines, Prosecco, and well drinks are complimentary, while a wide assortment of premium drinks is available for purchase.
Spreading across 3,800 square feet, the lounge welcomes up to 93 guests.
All food items are complimentary. Soft drinks, house wines and well drinks are complimentary, while premium drinks are available for purchase. All selections and pricing are subject to change.
Breakfast (until approximately 10am)
- Banana nut breakfast bread, mini corn muffin, selection of bagels, sliced whole wheat bread, rye bread and white bread, served with butter, cream cheese and preserves.
- Fresh cut honeydew and cantaloupe.
- Rotating: fresh blackberries, fresh cut pineapple, orange segments, minted grapefruit segments.
- Whole apples and bananas.
- Greek vanilla yoghurt.
- Granola.
- Selection of cereals: Raisin Bran, Cheerios, Special K and Corn Flakes; whole milk, semi-skimmed milk.
- Orange juice, grapefruit juice, cranberry juice.
- Assorted teas with steeping ingredients: honey, lemon, fresh mint, sliced ginger
- Citrus infused water (lemon, orange, lime)
- Rotating infused waters: Cucumber mint; Mango and ginger; Strawberry basil; Watermelon; Apple and mint; Cranberry lime.
Lunch menu
- Rotating soup 1: Chicken corn chowder with sweet peppers, mushroom onion bisque; Cheddar cheese and beer; Chicken noodle; Beef pot roast; Butternut squash; Beef barley.
- Rotating soup 2: Mushroom onion bisque; Roasted vegetable; Southwestern vegetarian chili; Broccoli and cheddar; Italian wedding; Roasted tomato and red pepper.
- Fresh chopped herbs, chopped green onions, croutons, baked tortilla strips, whole wheat crackers, whole wheat roll, and seeded parker house roll.
- Salads: Spring, romaine, kale mixed green; Chopped tomatoes; Sliced red onions; Sliced cucumbers; Shredded carrots, served with LF ranch, honey mustard, olive oil and balsamic vinegar.
- Rotating signature composed salads: Tuscan bean; Honey bean barley; Wheat berry crunch; Cranberry quinoa and pumpkin; Tri‐color chickpea; Pad Thai.
- Rotating desserts: Lemon bars, Toffee brownie bites; Oreo brownie bites; Blondie bites; Melt-a-way bar; Carrot cake bars.
- Double chocolate chip cookies.
- Whole apples and bananas.
Afternoon menu
- Cheeses: Swiss, Cheddar.
- Rotating artisanal feature item: Wheel of parmesan; Chandoka; Smoked gouda; Fontina; Brie; Ementhaler.
- Crudites: carrot sticks, celery sticks, cucumber slices, ranch dressing, blue cheese dressing.
- Mediterranean board: prosciutto, chorizo, salami, mortadella, served with capers, gherkins, whole grain Pomery mustard, sliced baguettes.
- Mediterranean board rotating options: Sopressata, Capicola; Bresaola; Pate or terrine.
- Snack mix: 4 hour power trail mix (cashews, pumpkin seeds, golden raisons, dried blueberries.)
- Hydration station: citrus infused water (lemon, orange, lime.)
- Rotating infused waters: Cucumber mint; Mango and ginger; Strawberry basil; Watermelon; Apple and mint; Cranberry lime.
Complimentary drinks
- Water, soft drinks and juices.
- Red Bull and Red Bull sugar free.
- Coffee, espresso, latte, cappuccino, tea, hot chocolate.
- House red and white wines.
- Prosecco: Mionetto.
- Vodka: Smirnoff.
- Red Gin: Beefeater.
- Rum: Cruzan.
- Whiskey: Evan Williams, Black Label.
- Scotch: Cutty Sark.
- Beer: Miller Lite, Bud Lite, Budweiser.
Premium cocktails
- That Toddlin’ Town: Chicago distilled Koval Four Grain Whiskey, Rare Tea Cellar Sicilian Blood Orange Tea, Balsam American Amaro, Strawberry, Citrus and Mint: $10
- The Hanky Panky: A modern twist on the classic 1903 cocktail first introduced at London’s Savoy Hotel American Bar Hendrick’s Gin, Blood Orange, Sweet Vermouth, Fernet Branca, and Rosemary: $10
- Basil Raspberry Margarita: Delightfully refreshing with a hint of the unexpected Patron Reposado, Lemon, Lime, Cointreau, Pure Agave, Raspberry Puree, fresh Basil & Salt Schmear on the side: $10
- Mule Cocktails: A delicious combination of house-made ginger beer, juicy lime and any spirt of your choice topped with aromatic bitters: $10
- Texas Mule: Tito’s Handmade Vodka and Angostura Bitters: $3
- Spicy & Stormy: Captain Morgan Rum and Dale DeGroff Aromatic Bitters: $3
- Orange Ginger: Veuve Cliquot Champagne and Regan’s Orange Bitters: $3
- London Buck: Bombay Sapphire Gin and Regan’s Orange Bitters: $3
- Presbyterian: The Duke Whiskey and Angostura Bitters: $3
- Moscow Mule: Grey Goose and Angostura Bitters Grand Marnier Float: $3
Premium beers and wines
Beer- Local craft: $3
- Blue Moon: $5
- Corona Extra: $5
- Goose Island 312: $5
- Heineken: $5
- Lagunitas IPA: $5
- Revolution Anti-Hero IPA: $5
- Sam Adams: $5
- Stella Artois: $5
White wines- Esperto Pinot Grigio: $9
- Love Block Sauvignon Blanc: $12
- Moonlite White Blend: $9
- Rombauer Chardonnay: $15
- Fleur de Prairie Rose: $8
Champagne- Moet & Chandon Imperial Brut: $15 By the Glass
- Piper-Heidsieck Rose: $30 Half Bottle
Red wine- Layer Cake Pinot Noir: $9
- Decoy by Duckhorn Merlot: $9
- Motto Gun Ho Red Blend: $9
- Bonterra Zinfandel: $9
- Jordan Cabernet Sauvignon: $15
- Stag’s Leap Wine Cellars Artemis Cabernet Sauvignon: $15
Premium spirits
Vodka- Deep Eddy: $7
- Ketel One: $9
- Grey Goose: $12
Gin- Bombay Sapphire: $9
- Hendrinck’s: $12
Tequila- Patron Silver: $9
- Patron Reposado: $12
Rum- Bacardi: $7
- Captain Morgan: $7
Bourbon, Whiskey & Rye- Jim Beam White Label: $7
- Buffalo Trace: $9
- Bulleit Rye $9
- Jameson: $9
- Crown Royal: $12
- Maker’s Mark: $12
Scotch & Cognac- Glenfiddich 12 year: $12
- Courvoisier VS: $12
- Macallan 12 yr: $15
- Glenlivet Founde’s Reserve: $12
- Balvenie DoubleWood: $15
Liqueurs- Baileys: $7
- Campari: $7
- Cointreau: $7
United Club at Raleigh-Durham, NC (RDU) welcomes:
- United Club members departing on a same-day flight operated by United or a Star Alliance member airline, or arriving on a United flight (+2 guests, or the member’s spouse and children under the age of 21.)
- United Polaris business class passengers departing or connecting (no guests)
- United Business passengers departing on a United transcontinental Premium Service flight at the origin and destination of their premium transcontinental flight (no guests)
- United Business passengers departing on an United international flight (to/from Mexico, Guam, Caribbean, Central America, Columbia and Ecuador) at departure, connecting and arrival airports (no guests)
- Business Class passengers departing on an intercontinental flight operated by a Star Alliance carrier (no guests)
- First Class passengers departing on an intercontinental flight operated by a Star Alliance carrier (+1 guest)
- United Premier Gold, Premium Platinum, Premier 1K, and Global Services members departing on an intercontinental flight operated by a Star Alliance carrier in any class of service (+1 guest)
- Star Alliance Gold Members (except United Premier members and above) departing on a domestic or international flight operated by a Star Alliance carrier in any class of service (+1 guest)
- United Club one-time pass holders (paper or electronic passes) (no guests)
- Active U.S. military personnel departing on a same day United flight (+family members)
- Amtrak Guest Rewards Select Plus and Select Executive members departing on a same day United flight (+1 guest and children under the age of 21.)
- Air Canada Maple Leaf Club members departing on a flight operated by a Star Alliance carrier (no guests for Air Canada Maple Leaf Club North America members, +1 guest for Air Canada Maple Leaf Club Worldwide members)
Notes:
- Passengers in domestic First class do not receive United Club access. United Business passengers flying on a Premium Service flight between San Francisco/Boston, San Francisco/Newark, or Los Angeles/Newark receive access at the origin and destination of their premium transcontinental flight.
- A government-issued photo ID (such as a driver’s license, passport or military ID) may be required.
- David D.2019-09-20 09:36:54New United Club opened August 2019. Smaller location upstairs but still has bar, hot food (including pulled pork BBQ) and restrooms. Nice staff.