Opened on May 24th, 2019 along with the launch of ANA’s A380 service between Hawaii and Japan, the ANA Suite Lounge at Honolulu airport welcomes First Class customers and ANA Diamond Service members.
The design of the ANA Suite Lounge draws its inspiration from the art, culture and landscape of Hawaii and Japan, with Earth tones, natural materials, and references to trees, the sea, and the sky.
ANA offers a hot buffet with a selection of Hawaiian and Japanese delicacies, such as macadamia crushed mahi mahi, Hawaiian BBQ chicken, vegetable curry, tofu and vegetable chowder, rice bowls, shogayaki ginger fried pork, and meat and tofu. The Suite Lounge also boasts a-la-carte dining, with udon noodles and chazuke broth.
A family room is available in the adjacent ANA Lounge for Business Class customers and Star Alliance Gold members.
When it’s time to board, passengers benefit from direct boarding access from the lounge to the upper deck of the aircraft.
